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Sweet Rustic
Comments 0 | Recommend 0ADDRESS: 15472 N. 99th Ave., Sun City.
PHONE NUMBER: 623-974-0843.
HOURS: 6 a.m. to 8 p.m. Monday-Thursday, 6 a.m. to 10 p.m. Friday and Saturday, 9 a.m. to 3 p.m. for Sunday brunch.
OWNERS: Michele Hylton, Lupe Brittan, Benjamin Tiede.
CUISINE: American and Mexican.
SEATS: 120, including 28 on the patio.
OPEN SINCE: May 18.
SPECIALTY OF THE HOUSE: Reuben sandwich; liver and onions; pot roast dinner; tacos and burritos.
POPULAR APPETIZER: Sampler platter with zucchini, mushrooms and fried pickles.
POPULAR BREAKFAST ENTRÉE: Poquito mas - two eggs, two meats, taters and a choice of toast.
POPULAR LUNCH ENTRÉE: Reuben, with a choice of sides (potato salad, macaroni salad or cole slaw).
POPULAR DINNER ENTRÉE: Filet of sirloin with fresh veggies.
POPULAR DESSERT: Homemade cheesecake; bread pudding; cobbler.
AVAILABLE FOR: Dine in, take out, catering.
PRICE RANGE: $7-$16.
WHAT ELSE YOU SHOULD KNOW: The restaurant has a full bar and live music Mondays and Fridays.
UNIQUE TIDBITS: The restaurant is the former Girls Sweets and Sandwich shop in Greenway Terrace Plaza. "We needed to expand, and we went from just lunch to a full restaurant menu," Hylton said. The new name was developed from the rustic décor of wood and wrought iron, as well as the homemade, Southwestern-style food, Hylton said.
FUTURE PLANS: Open a couple more locations, Hylton said.
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