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Rosati's on Olive
Comments 0 | Recommend 0ADDRESS: 10651 W. Olive Ave., Peoria, on the corner of 107th and Olive avenues in the Safeway Plaza.
PHONE NUMBER: 623-878-8558.
HOURS: 11 a.m. to 9 p.m. Sunday through Thursday, 11 a.m. to 10 p.m. Friday and Saturday.
OWNERS: Phil Leptich, Corey and Corey lee Cleghorn, David Naskrent.
CUISINE: Chicago-style pizzeria, authentic Italian.
OPEN SINCE: September 2008.
WEB SITE: www.myrosatis.com.
SPECIALTY OF THE HOUSE: Chicago-style pizza; thin-crust pizza; pan pizza; stuffed pizza; double dough pizza; homemade lasagna; homemade baby back ribs.
POPULAR APPETIZER: Buffalo wings; cheesy breadsticks; spinach tomato garlic bread.
POPULAR LUNCH ENTRÉE: Home-cooked Italian beef sandwiches; homemade meatball sandwiches.
POPULAR DINNER ENTRÉE: Pizza; homemade lasagna dishes; homemade fettuccini dishes (choice of four); baked mostaccioli.
POPULAR DESSERT: Eli’s Chicago cheesecake; cannoli.
AVAILABLE FOR: Take out, catering, delivery; limited dine-in seating.
PRICE RANGE: $3.75 to $22.75.
WHAT ELSE YOU SHOULD KNOW: There are about 20 locations throughout the Valley. Rosati’s on Olive offers specials for one person up to 10 people. Catering packages are available for parties of 20 or more. Online ordering is available at www.myrosatis.com. Users will be required to create an account, pick out anything on the menu and choose pickup or delivery. Rosati’s on Olive also offers 19 specialty pizzas.
UNIQUE TIDBITS: Rosati’s on Olive makes its own pizza dough fresh daily, and whole milk is used to make fresh mozzarella. “Rosati’s on Olive offers friendly staff and our fast delivery to ensure that your food is hot and tasty when you receive it,” Leptich said.
FUTURE PLANS: The owners plan to open more locations in the Valley.
SLOGAN: “The Best Pizza in Arizona!”
Do you know of a great West Valley restaurant you’d like to see in our Dining Out feature? Let us know! Call Brittany Woodruff at 623-876-2527 or e-mail bwoodruff@yourwestvalley.com.
See archived 'Dining Out' stories »
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